Recent content by skidmarks

I was just thinking this tonight...I had a 1/3 left in the glass and lovely lacing all the way down. I also have a great neighbor who loves beer. She doesn't drink much, due to some digestive issue?, but she loves the varieties and the differences of beer. She teaches 7th grade...

Did I win yet?:fro:

New Belgium has 2 nice globe glasses for 5.99 with free shipping. Nice deal...http://shop.newbelgium.com/store/merchant.mvc?Screen=PROD&Store_Code=GG&Product_Code=M33-01000-0000pk2&Category_Code=SR

I'll offer up a hydrometer and test tube. Shipping included. Gone to azingsheim Dozens of beer bottles local in Wichita, KS area

I'm going to give this a shot, if nothing else cleanup should be easier, right? A neighbor who is in his 80's was talking to me about homebrewing and said he had a fermentor I could have - I was thinking carboy - turns out it was a big open top crock. He said they used to ferment the beer...

It would be better to bottle, it will age better in the bottle.

I've got a training class all day - but then plan to brew NB's Innkeeper Saturday night.

I'm no doctor, but how bad could it be? If the amount of the dye isn't enough to discolor the beer, how much lead/biohazard could be in the beer percentage wise? I'd keep it. Then again, I also drink PBR. :)

Those holes in front are too small for the heatsticks. ;) ...oh and YOU'RE GOING TO BURN YOU HOUSE DOWN WITH THAT SETUP!!!! AAHHHHHH :ban:

So you aren't a fan of Moose Drool ?

I could have cut 30 min off my 2hrs last night, but I had a new auto siphon that wouldn't...so I went back to the racking cane.

Wow, glad you're ok...I'd let it sit for a while too.

Somehow there were some Pabst Blue Ribbon left in my garage fridge...and I was bottling up my Zombie Maker Stout tonight. So I grab a PBR and get rolling, then I put the last bit out of the bottling bucket in a glass and enjoy a very tasty, but flat stout...much to my surprise when I went...

The 10' run is not the issue, temperature control is the issue...you'll want to run that line inside a line that you can pump coolant through to keep the beer at serving temp. Since it will sit in that line when not being poured it will need to stay refrigerated.

I pulled the plug over two years ago now, wife was unhappy at first but she has come to see what a waste it was...I do miss Discovery and History channels. We do the Netflix and Hulu route. The real payoff was one night when I noticed the whole family was all sitting in the family room...