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  1. S

    Kombucha too tart/ vinegary?

    Hi, I've been brewing my own kombucha for about 6mos now and have used many different types of teas including some with organic rose petals, hibiscus or berries added. Some people say this isn't a good idea but my rose batches were some o the best I've had to date. Usually after about 7 says...
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