Recent content by SenorAnon

Ah, a blanket would be a good start. I forgot that the yeast is generating heat as it works. So it's not that I am doing the work on my own. I could even use bubble wrap as insulation. I was already planning to do that to insulate the shed's roof. I ferment with ambient temperatures in...

I'm moving to a cooler part of Australia, and was hoping to do brews in a shed that's not heated or insulated. The daytime temperatures over winter are typically between max's of 10 to 15c and lows of -5 to 0c. I don't mind if the brews take much longer to ferment, but I am concerned that I...