I was wondering if anyone had any good cheap idea's for regulating the temp on a fementer. I am going to brew in my basement and i can't keep it warm down there. Any suggestions?
I guess I should say I have tiny grasp on it. The plant I work at produces about 350'000 gallons (Ethanol) per day. 90% of everything is automated. It's all controlled from two computers in a control room. Most of the employees grab samples and the lab runs them. I just understand it needs to be...
I was wondering if there is any general advice before I actually start buying supplies and start brewing if there is any certain words of wisdom or idea's that might have helped anyone when they started out.
I purchased a book on brewing. I have somewhat of a grasp on the idea of brewing...