Thanks! I just soaked everything in bleach and hot water. I hope I don't have another problem. I actually like the ale sour. Just was concerned if I brew an ipa that would be bad
Some how I am not sure, my ale got contaminated from my cider. The beer actually tastes very good as a result. My question is, am I screwed from here on out with Brett in my equipment or can I still clean and sanitize it out?
Thanks for the assistance. My next question is does the freezer have the capability to heat? I was going to purchase a digital control that ranges from freezing temperatures to 85 degrees.
I have an aluminum shed outside and was wondering if anyone would know the answer: If I hook up a temperature control to the freezer, will it run constantly because its in a unheated environment? Will it maintain a 68 temperature?