Recent content by RTM

Well cash preferably, but I need some silicon tubing.... maybe some gasket material for the fermenter lid in my pictures. What were you thinking?

I am open to offers, or if you want me to modify them at all. we could work something out.

Yes one is less coarse than the other. I looked at several commercial mills and talk with some of the small mill manufacturing companies. The courser the mill the more it will grind the grain verses crush it, ideally you just crush the grain in order to expose the sugar without breaking up the...

I have some rollers that I made for a grain mill that are for sale. They have a 10" grain crushing area and are set up to go onto 1" bearings, the overall diameter is 2". They are made out of steel, they may need a little wire brush action to clean of any of the little burs from knurling. You...

The system I designed and built

In Progress

In Progress

In Progress

Yummm Stout

The system I made from scratch!

Help, anyone else have any thoughts?

I suppose it could have oxidation but I relay only transferred it twice. from the boil kettle to the fermenter and from the fermenter to the keg. I purged the keg of oxygen before I put the lid on. I don't know what flavor is generated from oxidization, what I tasted was more of a bitter orange...

Sorry it took me so long to get the recipe up. I had to re enter it, lost it at some point in time I guess on my computer.

I did not push it out with CO2, it has a racking port so I just let it flow. I could have sucked in some air but the CO2 from the yeast would still theoretically be on top of the beer. I did dump the yeast twice but there was still some stuck in there when I finished racking it into the kegs.

Brewed an all grain Brown Ale on the 12th of December for Christmas. Keged about 3 gallons for Christmas, was still kinda new so I let it sit. I bottled a couple of 20oz's for the New Year from the keg and it was tasting allot better. The rest of the 7 gallons was still in the plastic...