Recent content by rockbrew

Ok sounds good thanks for your help. I'll use the LME can to crack the grains. i'm going to try and take some pictures ill post tomorrow.

Ok i'm brewing this tomorrow and i want to make sure i have my brew day laid out correctly. First I'm cleaning and sanitizing all equipment with PBW and starsan. Then ill bring 2.5 gal to temp and a quart in a separate container. then i'll put all my grains in my grain bag and steep for 45...

anyone have any opinions on how this recipe should be done

ok i was wandering because it says steep the grains in the step by step but in the all-grain option it instructs to crush the grains for the mash.

Ok, this will be my second batch and i'm stepping up my game. My first batch was a kit of hefeweizen. This is what i want to attempt next http://***********/component/resource/article/1897-belgian-wit. they only having me boil a little over 2.5 gal so this is a concentrated boil right?. if i...