Recent content by RJ_InPA

As a former home brewer turned pro brewer/brewery owner I can offer some advice from my perspective. If you want to get into the industry without formal education you either need to know someone who is willing to give you a job, start your own brewery, or start volunteering your time around a...

If codes are still available I would greatly appreciate one, thank you!

Could you please hold my grain until Saturday. I'm 2 hrs. away and Wednesday is super busy for me.

Would you please add (1) GW-2ROW to my order, Thanks!

I would like in on this group buy, please put me down for: (1) BZ-WHT (2) GW-2ROW (1) FB-PILS

I did. I will just place an order on my own when I know this grain deal is gonna happen. I know for sure that I want (1) FB-PILS and (2) GW-2ROW. I would also like to try some of the Fawcett crystal malt. Either Crystal I or II, but I dont need 55lbs. Any interest in sharing a bag would be...

Are you still taking orders for this group buy?

Is this gonna happen? I need malt desperately...

This is my Berliner Weisse that I pitched two packs of Wyeast 3191 into less than 72 hrs. before pics were taken. OG was 1.035. This looks like a krausen to me, but a lot funkier. There is no airlock activity, but I did notice the yeast rise off the bottom about 24 hrs prior to pic. Temperature...

I just re-listened to the interview with the brewer and I think that Tasty missed a 90 minute hop addition of Columbus. I personally am going to go with .5oz of Simcoe @ 90 min. and also .5 oz of Columbus @ 90 min. Later in the episode everyone agrees that it needs more bitter hop flavor. 1 oz...