Recent content by redbeard1414

does anyone know how to depressurize an M Coupler? i know how to depressurize the other kind, but this thing looks a little trick. i wanted some input before i just jumped in and tackled it myself. any help is appreciated.

lol same here SPR-GRN, i have almost all the stuff needed for my kegging system. in all honesty i love kegging, but there is a certain joy i get out of coming home from a long days (or nights rather, since i work midnight shift) and cracking open a glass bottle. phew, thanks for relieving me of...

you guys have been incredible! i'll be putting all of this new knowledge into use. i swear i didn't forget to post on my own thread out of laziness...i just forgot my password. i wasn't ignoring you all! :)

p.s. get carboys? why would that change anything? sorry, apparently i need to drink more coffee before i post. i meant to say "Corny Kegs" instead of carboys (of course i have those :) ). i've just seen too many times that when i saw threads for bottling that someones interjects with...

i have 5 beers brewing at the same time right now. i would have bottled them two weeks ago, however, life interfered with my plans (as always) and i'm wondering, should i use another pack of yeast when i administer the priming sugar? i know this is probably a silly question, but i would rather...

hi everyone! long time reader first time poster and just wanted to ask a simple question. what is the best way to acquire a flavor profile for base malts? i just started getting into partial mash recipes (love extract but need more/want to create more unique recipes) and just wanted some tips...