For what its worth I have been using the same burner for 3 years now. I had the sensor issue and was unsuccessful in my attempts to rewire like mentioned above .
My Fix:
I wedge a pint glass, perfect height, underneath to constantly hold the red button down. It works like a charm and...
Thanks for the input! I am planning on going ahead with grinding it down once everything comes! It'll be time consuming but I think it will turn out quick well with some insulting tap covering the gaps.
Hey All:
I just bought a sanyo sr 9510 fridge the other day for $95 bucks on craigslist! It is a 9.5 CU FT fridge Measurements: 21" wide x 23.5" deep x 53" tall (outside measurements). The tap hardware is being shipped as we speak and I can't wait to get this thing up and running when I get...
I am relatively new to Homebrewing and recently brew a hybrid cream ale I design with a working at my LHBS to replicate Spotted Cow. All my temperatures have been stable along wtih fermentation temperatures (64-66 degrees). I used a smack pack for my yeast and noticed a slow consisitent...