Just made another all grain batch of this... First batch in two years! The sample tastes ever so good! Tastes a little more hoppy than I remember. But tastes damned good! We'll see how it is once it's fermented. Thank you again!
Did another all grain of this... And truly, still one of the tastiest beers I've had. Everyone seems to enjoy it. I used all citra this time, so we'll see what it is like.
I did another chocolate milk stout and got in to the bottles for Xmas. Cracked a bottle last night, and it was lovely. Thick and creamy. I will have to check the recipe out again. Maybe I missed something. Thank you @Kent88 :)
I punched the recipe for the Oatmeal-Cream Double Stout, and I came in very short of the OG of 1.072... Did you make any adjustments???? Looks good, and I may go get the ingredients for tomorrow... I am hoping I will be able to get it in to bottles for Xmas. :D
I am in the midst of fermenting a red currant porter. Never made it before... But as I airlock sniff it... Man, does it ever smell good. I cannot wait to drink it. Don't know if I am going to bottle or keg it. Depends on when it is done. :D
I have switched over from Windows 7... Didn't wanna deal with it anymore. Anyways... I am looking for my BrewTarget database... And I can't find it anywhere. I was wondering if anyone would be able to point me in the right direction.
Thanks.
Have 3g of this, which has been in primary for about 2 weeks. Smells so good! Gonna rack it on top of 3lbs of blueberries tomorrow. If all turns out well, gonna make 10g of it for a July wedding. Wish me luck everyone! :D
It's DME that I have. I will just throw it all in. The can doesn't say anything about IBUs at all. I thought it would. I even emailed the company, and I just got sent the instructions again, and they didn't answer one question I threw at them. Heh. Useful.... We'll see what it turns out like, I...