Recent content by passedpawn

link?

You beaner. I could say more, but that is all. Oh, go bolts.

not a good way to address people lol

just wait til I overclock that sucker

Naw that's a beiber cut. Both my boys had that going on for years. Usually they grow out of it in high school.

OK I see now. I suppose it's totally functional for most truck needs.

Wahooo just looked at the garden and the habs are turning color.

I passed one yesterday on local streets. Does not look any better in the wild.

I was wondering that EXACT thing yesterday.

I'm getting loads of tomatoes now. Jalapenos are producing, habs are just turning orange, so looking good. I'll get some pics up here this wkend

yes sorry.

^^ this, but it's likely too much nuance for a new brewer that hasn't ever fermented a beer yet.

John Palmer is How To Brew. Complete Joy is by our founding forefather, Charlie Papazian. Both are good. How to Brew is comprehensive without feeling like a textbook. Complete Joy is incredibly enjoyable and quaint, but it really leaves so much out that most will quickly be looking for...

For a new brewer, How to Brew is best. For recipes that are guaranteed to make you happy, Brewing Classic Styles. I'd suggest get both and focus on those for a couple of years. It's a "recipe for success"!