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Yakima 728
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  1. N

    American Amber Ale Caramel Amber Ale

    So, I am ready to make this recipe but I wanted to clarify a few things before I start. I punched this into beersmith and I just want someone to confirm that it is right. I'm using a 5 gal MLT Mash into 2.72 gal @ 167 F. Start temp of 154 Sparge with 5.4 gal at 168 Add water to achieve boil...
  2. N

    American Amber Ale Caramel Amber Ale

    I am new to the world of brewing and I have done a few of the Brooklynbrewhouse kits. I chose this as my first trip to my LHBS. I am stoked from the reviews I have read about this one so far. I can't wait to get started.
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