N3WWN
Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
I have been trying to find an English cider, but can't find any distributors locally.
- Location
- Greensburg, PA
- Occupation
- RF/Network engineer
Signature
Planning - Cranberry wine, Tea Crabapple Lambic, Pinot Noir
Primary - 20 oz Rum in the Raw (experiment) - 1.150 OG
Secondary - 1 gal Chokecherry wine
Secondary - 5 gal California Uncommon (dry hopping)
Bottled - Cherry Apfelwein
Aging - 1 gal Still of the Night Mead - 1.132 OG
Drinking - ESB, Root Beer, Tank It Down Ordinary Bitter