Recent content by musselmanbrewing

Thanks for all the help! I’ll give it a few more days and see if it starts to ferment, and if not, I’ll try the AE on a small batch and see what happens!

Ah yes… in hind sight… bad idea using crappy, possibly mutated yeast after the first batch. You may be right about the fact that it was just no good from the beginning. I’ve already marked the first two batches up as losses, so this third batch (still in the fermenter)...

For the brown ale i mashed around 156, the cream ale 150, and the IPA at 150 as well. I made sure the thermometers in my kettles were calibrated too. This is blowing my mind!! ha I must be missing something yeah?

Oh, my fermentors are plastic conicals, so I take measurements every few days. I seemed to complete fermentation in about 4 days, but I let it sit for about a week more, but nothing.

Thanks guys. Ok, for each the primary was about 10 days before i used a hydrometer (calibrated) to measure the FG. And I’m using all grain.

I was hoping someone could shed some light on my dilemma, and sorry in advance if this has been answered, but I couldn’t find one directly. I’ve brewed 3, 15gal batches - vanilla brown ale, honey cream, and a black IPA respectively. The first batch I used 3 vials of WLP001 - no starter (I...

Interested! Can you ship to 17557?

Do you still have the spear?

Hey, I’m looking to get a threaded D-style keg spear. Does anyone know where I could get ahold of one of these? I guess to preface this, I bought a 20L threaded keg, and I removed the A-style valve and spear and I’m looking to convert to a ’standard’ valve. Can this be done anyway?