the wort looks and sounds completely dead now .. it's been 4 days .. is there anything i can do .. or should I just leave it along for 10 days and see how it tastes ?
I did not aerate the wort and to make matters worse the water added to the wort was boiled (and cooled). it's been 2 days now and there is very minimal activity (no bubbling of the airlock). Can I aerate the wort at this stage ? or should I just leave it alone.