Recent content by mmurphy

Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Has anyone seen this?! (yeast starter saga)

    at 5:20 talking about craft brewers being spoiled trust-fund babies.
  2. M

    Want to brew an ancient Mesopotamian ale

    Probably would've been fermented at a pretty high temp wouldn't it? Depending on what strains of yeast ended up in each batch and the various fermentation temperatures they experienced, I'm guessing that Sumerian beer had quite a bit of variety.
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