So i brewed this about 3 weeks ago and left it in primary for 9 days then in secondary with the hops for another 7 days. Then added gelatin and moved to a keg to be cleared and carbonated.
This beer is fantastic! I will be making it countless more times in the future! I made the 5 gallon...
I must admit I always skip this step because I don't really care if I know the exact ABV. So I couldn't honestly say what my starting gravity or ending gravity ended up being.
I currently have it sitting outside the Keezer cause I am out of space in the Keezer. I took the CO2 off it cause I...
@SD-SLIM - I ended up brewing this recipe this past Saturday. The only thing I couldn't manage to find at my LHB was the light brown sugar so I used dark brown sugar. I am guessing this will not make a difference in taste but will end up making the beer look darker then it normally would have...
@VOCBrewery I made a batch of this about 3 weeks ago and it was in primary at roughly 68 degree's for 14 days (last 5 with vanilla beans). When I racked to secondary i did snag about 20 ounces and put into the fridge for a day. I then carbonated it and proceeded to devour it! I am will end...