Has anyone ever used regular sugar at the bottling stage instead of corn sugar? We only have one local supplier, and they are out of stock and I would like to bottle the batch of beer I have ready.
I just stumbled across this site looking for some info, and I thought I'd join.
I've been homebrewing for about 3 months now and I'm hooked.
I didn't realize that this hobby was so huge, but I'm glad to discover that there is more than enough information and products to keep me occupied for...