Recent content by lyned

Hello. Mostly a lurker here, but I'll pitch in when I can. You need to insulate that mash pot or switch to a cooler for mashing. You probably have better/cheaper access to a reasonably priced Bruheat element with thermostat than we do in N. America for the wort boiler, 2200 watts power IIRC. I...

paddockwood.com, Saskatoon. skinaneybrewing.com, Ontario.

"One other question. Should I have not used the moss? I want a cloudy wit, so can I still accomplish this, and how? Thanks!" Nope, no irish moss in a wit. Don't think you could add cloudiness to it now unless you're bottling, then you could make sure some extra yeast transfers over to your...

"If I purchase a smack pack of Wyeast and get it going, can it be divided up into 5 equal portions in sterile containers and then fed whatever yeast needs to eat and then have 5 batches of the same yeast for the price of 1?" Yep you can. This link should answer you questions...