Recent content by lowlife

Stir plate and beer gun sold, nice chiller left and then stuff for local pickup.. carboys, burner etc

wand and regulator sold

Prices posted, sorry about not including them, you pay for shipping plus item. PM me for details.

a ten gallon mash tun cooler. Comes with ball valve, probably needs a new stainless filter screen- 10 dollars not shipping, you pick up 5 gallon glass carboy or two - 10 dollars, not shipping, you pick up 6 gallon glass carboy- 15 dollars, not shipping, you pick up 50 foot stainless immersion...

Beer gun?

Will trade for hop rocket, hop blocker, randall, plate chiller, possibly other things

Iso heady topper or pliny, maybe alesmith ipa. Both of my beers are fresh bottled a couple days ago from three floyds.

Ram is ok, I like revolution. Right now my preference is the half acre tap room. I like hop leaf for a bar as well, good beer and Duck Ruebens!

room temp is too cool maybe?

I hate nitro served beers as well. Stouts, ipas, whatever... If you want to ruin it put it on nitro.

I just saw several on ebay for 75 plus shipping. Not too bad.

So that probably explains it. I just used mine for the first time over the weekend and wondered if I was doing it right (even though I did have directions still :) )

Did you have the fitting on the keg while doing this? It specifically states on the charger package they can explode if it isn't attached to the keg when you screw it on is why I ask.

Yes it will taste more bitter when the sugar has fermented out

My son is 4. He understands what the difference between mashing at a low temperature and a high temperature will produce. There is nothing wrong with them knowing about it. My son stirs the mash takes temps and adds hops.