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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. L

    "Makgeolli"

    I joined this forum because of this thread. I am not an experienced home-brewer, but there is one thing I like to make often and that is Makgeolli, (or Sato, as the very closely related drink is known as in Thailand). I live in South-east Asia and make makgeolli on a regular basis. The...
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