I started an Irish stout from a kit by brewers best. Did all the steps and it is going into the secondary tomorrow night. It isn't really bubbling that much anymore though. Should I be worried?
Hello fellow brewers ( or soon to be),
I'm just trying to get started in the brewing world and would love to be able to meet some brew folk in the area. My name is John and I live in Columbia tn. If anyone is interested in being a mentor or just a friend to help me get started and just...
Thanks for all of the suggestions. I'm going to all seasons in Nashville for the equipment and some guidance this Thursday. I have high hopes and would like to eventually start a nano in Columbia but we will see how this plays out first.
I'm about to start brewing and trying to perfect recipes. Does anyone have any suggestions as to which are the hardest to mess up? I'd like to start easy and work my way up as I learn.