Recent content by LLrain710

hey .... me and a buddy were going to do the exact same thing buy some in bulk .... what varieties are you looking at that you dont need a full pound of and mabye we can work something out

im doing something similar to this ... plan on using apricot extract .... do you still put it in the secondary ... im thinking you could just add it at bottleing? thoughts?

thanks for all the quick replies guys!! much appreciated

I work til 7pm and thats when the homebrew store closes .... i need some iodophor to do some bottling before the weekend ... Anyone ever see this anywhere other then homebrew shops?

I love Victory Prima Pils ... but as of now dont have lagering capabilites. Any recommedations on how to brew an ale that has a similar taste .. doesnt have to be a clone by anymeans but really looking for a lighter bodied heavily hopped light ale ... thanks!!

Hey all ... about to make some root beer with my brother after brewing today ... all i have on hand is corn sugar ... can i use the same measurements as if i were using table sugar ...

So what is the benifit of using the vials of liquid yeast. I do use them, and typically make a starter ... but even at that point you talking 5-6 dollars a vial vs 2 bucks and no starter? Is it just greater variety ... i guess i jmuped on the liquid yeast bandwagon without learning enough...

Hey .. like the looks of the recipe .. want to make an imperial but only have a 7 gallon mash tun ... looks like i could actually fit this one in there. you say you collect 7 gallons to the kettle boil for 100 min and come out with 5 gallon? seems i lost way more then that boil my last brew...