Recent content by knesbeck

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  1. K

    SS Stainless Bucket fermenter - ?

  2. K

    SS Stainless Bucket fermenter - ?

    What's the dead give away that it is from China?
  3. K

    4 Month Primary Fermentation... :(

    Ya it is plenty clear... I just wasn't sure if a secondary would get rid of any off-flavors I have created from it sitting on the yeast for so long. Or if I should just go to keg and not worry about any potential "off-flavors"!
  4. K

    4 Month Primary Fermentation... :(

    So its been a very busy summer and unfortunately I have a Cream Ale from Northern Brewer that has been in primary since May. I haven't tasted it yet and I know its a horrible tragedy but my question is: Should I rack to secondary and give it time to clean up from sitting on the yeast cake for...
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