Recent content by JWGUNC83

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Just brewed this one for the 1st time today. Everything went smoothly except for one big Oops - No coriander. How important is the coriander to the flavor profile? Most discussion appears to center on the orange and hops additions. Am I OK leaving the coriander out or does it really add to...

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I'm IN!

I'm in.

Count me in. Thanks

I'm using 3787 for the 1st time in a Patersbier. I noticed the same sulfur smell and was wondering about it. From the responses it appears to be normal for this yeast. Started fermentation at 62-63. Beginning 3 days after the start of fermentation began slowly ramping to 70, where it...

I just ran a successful test refilling a 1 liter Club Soda bottle. Bottled a Pale Ale 3 weeks ago in one. Tucked it away in the back of a closet (in a bucket in case of leaks). Bottle carbed up nicely. Served it up this past weekend when some friends were over. Worked perfectly. The...

Bumping. Anyone have a recommendation for a good English IPA recipe using Challenger hops? Thanks.

Looking for some help in designing an English Style IPA using Challenger hops (2oz's). I'm fairly new to brewing (8 batches) and still learning. This site has been a hugh help to the whole experience. I spend way to much time lurking here. Anyway I was at my LHBS last week for...

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