I'm thinking about making this, then kegging with 75%N2/25%CO2 instead of straight CO2.
What do you think the results of this would be? Good, bad, or awesome?
I just purchased a used kegerator that came with two tanks of beer gas. One appears to be mostly empty, but the other is full. I have a Dortmunder style lager going right now, but that won't be ready until March.
My plan is to get another beer going now and use up the almost empty tank of...