Temp control isn't an issue. Any suggestions for a recipe? I've only done 5 batches so far and all of those were pales or IPAs. This is my first dive into winter style ales and I know I'm rushing it with 4 weeks. I don't really need to do a warmer or anything with a really high ABV, just...
I know it's a long-shot, but I've got some free time this weekend and I want to brew a winter/celebration style ale that will be ready for Christmas giving. Any ideas or recipes for something good and quick (4 weeks grain to brain)?