I think it's kind of thick... I used the yeast that came packaged on the top of the can... I haven't checked online yet... I live near a place called beers of the world that have a lot of different kits so ill just have to look a little more carefully
I did not take a gravity in fortunately, and I'm not exactly to sure what kind of beer it was I just specifically remember it being a lager, and I thought I added enough hops to give a but of a punch.. I let the one with the higher AA boil for about 20 min, and the lower for about 5... The beer...
So I brewed my first beer about four weeks ago.. I used a hopped lager malt extract and 2 different kinda of hops.. I thought I was pretty diligent about stirring it to not burn it. I let it ferment for two weeks. When I bottled it I added about a half a cup of corn sugar, and it's been sitting...