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  1. J

    Graff (Malty, slightly hopped cider)

    Just brewed my first 5 gallons of this Saturday. here's the recipe I used 3 gallons organic pasteurized apple juice 2 gallons water 3lb Light DME 2lb brown sugar 1oz cascade hops (30 min boil, added hops at 30 mins as well) 1/2 tsp of apple pie spice at 10 min! smells amazing did 4 gallons...
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