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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Help! I think my first batch is tainted.

    Thanks for the replies! I followed the recipe and had hydrometer readings stay the same for three days, but I definitely won't be touching the brew for a while!! Cheers
  2. J

    Help! I think my first batch is tainted.

    I'm a first time brewer and am trying the High Sierra Celebratin' Ale recipe kit. I am using a two stage system and dry hopping in the secondary. The batch is 10 days old, 4 days in the secondary. This morning I noticed small white/gray spots forming on the surface of the beer, also a thin...
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