Recent content by jackfrost

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. J

    cold crash?

    No the reason you do it half full is it takes longer tlfor it to get hard meaning your not opening to many bottles premature
  2. J

    cold crash?

    Fill coke bottle half full put out in dark place when coke bottle gets hard test one should be really firm to the touch...
  3. J

    First Hard Cider Batch - No Sugar

    I second that
  4. J

    Cork 12oz. beer bottles?

    Ya I'm not a fan either I have a glass of my cider then a few groelsh beers...
  5. J

    1st rack/ what the hell am i doin?

    Rack it check gravity and taste it.....I like my cider about 6-7 abv and carbonated.... but yours mite be higher did you get an sg?
  6. J

    I think i killed my first cider...any thoughts?

    Use 71b-1122. And oak chips to start...and or drink it cold...but aging. Is best
  7. J

    1st rack/ what the hell am i doin?

    Ya you want happy yeast or you will get bad smells
  8. J

    1st rack/ what the hell am i doin?

    Yes mash them up throw them in
  9. J

    Starthistle Honey Mead

    How long has it been aging?
  10. J

    1st rack/ what the hell am i doin?

    Did you ad any nutrient? And no only time will help the yeast right now you have them in suspension once you cold crash for a week let it settle and age youbwill be fine
  11. J

    1st rack/ what the hell am i doin?

    That's the idea....you can do this a few times its called step feeding its good if your trying to get hi abv
  12. J

    1st rack/ what the hell am i doin?

    Yes. I would let it set on the hops a week to 2 weeks then rack
  13. J

    1st rack/ what the hell am i doin?

    Well the boozing taste is from your addition of table sugar...( whole bunch of white sugar, i dont remember how much) this is going to take a lot of time ....to mellow 3-8 months....if not a year....although it mite make a mixer....in the future I would suggest using any any thing other then...
Back
Top