Recent content by j781187

good to know the og was 1.048 and last night it was 1.009 so it has been fermenting i was just worried about the smell but all looked good just a sour bread smell how it come out good how liong should i let it sit in the secondary?

opened my bucket after 9 days tested gravity had sour smell and very little taste put in secondary to see if it gets better any words of advice?

can you use freeze dried honey if so how much for a 5 gallon batch??