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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. I

    Greetings from Easton, PA!

    Hello fellow home brewers! I am excited to finally find the time to set up an account on my most used brewing forum. I have been extract brewing for about a year now, and have never been upset with the outcome of anything I've created. Thank you to everyone who has posted questions & answers...
  2. I

    How to get Co2 like Champagne or Pellegrino

    Hey there, My next batch I plan on making is a ginger beer. Will taste like non alcoholic ginger beer, but have actual alcohol content. If you've never had a ginger beer, think of a ginger ale, but with much more ginger to the point of being a bit spicy. The body of the beer will resemble...
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