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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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Just updated this on Christmas break 2011.

I've been homebrewing for almost a 1.5 years with the last 3 batches as All-Grain. I love it and see myself doing this for the rest of my life!

HBT has been a huge asset in homebrewing and my goal will be to up my membership in 2012. Also, I need to post more successful recipes to the forum in 2012.

RDWHAHB

Chris
Location
Wake Forest
State / Province
NC
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