I had to build up the yeast with a few DME additions. The first tIme I added the dregs to a flask with bottled water and some DME. I didnt have enough for a starter, so i let the it fully ferment out, then discarded the remaining liquid and added to the small yeast cake more bottle water and...
Thanks for the info everyone. I'll try it at 60, then up to 70+a bit. Not knowing this yeast, I guess it'll be bit of a craps shoot. But i guess I'll learn somethin from the outcome. BTW, the bottle was a 330ml bought in Ottawa at the LCBO. On the back of the bottle it says it's secondary...
Hi, Im new to this forum. Just registered today. I've been loving this site for a while now. Glad to be here. I've recently cultered and made a 1L starter from bottle dregs of Affligem Blonde. I'v decided to use it for a wheat beer. I'd like to get some big banana flavours from this yeast if...