To go back a few post...
Why would you decide to use a secondary when adding Oak vs say, dry hopping? What about crushed mint? Would the addition of either of these require a secondary carboy when the beer would only be in the secondary for 7-10 more days before kegging?
I usually skip the...
Hello,
Great forum, hope to learn a lot here. BTW, if anyone is in the Denver/ rvada area and would like tomeet up for some brewing drop me a line at [email protected]