gamntbrewer
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I hve been brewing for only a few weeks now, but this isn't the first go at it. My best friend and I have been into this for a while now and have just recently been able to come up with enough time and money to really get into it. We brewed an Irish red about five yrs. ago that turned out really well and haven't been able to do anything else until recently when we brewed a Nut Brown Ale that is still carbing in the bottles. I hope to continue with this and come up with something of my own sometime.
- Location
- North Georgia
- Occupation
- Diesel tech.
Signature
"GGGOOOOOOOOOOOOOOOOOOOOOOOO DAWGS!! SIC 'EM!! WOOF WOOF WOOF!!"