I am thinking chewy raw acorn stout. LOL.
Thanks again, all. Let's hope my steam beer and pale ale go better than this. I'll take it a little slower this time.
Cheers!
Haha. It might have been. I literally got out the stuff from the box (brewer's best) and started going at it. I have since read the Joy of Home Brewing and everything I can find here...so maybe the next batch I do this weekend will be a bit less sloppy. I was very meticulous about sterilization...
Ok, apologies for this question. I got my kit and started cooking before reading anything or knowing about this website. I guess its my nature to enjoy learning by mistake more than going in to something prepared!
Couple of things happened while making an Irish Stout- I steeped the chocolate...