Recent content by fethdarman

Thank you augie

How is that working out? I'm thinking of buying one.

I waited as long as I could. I ordered a Braumeister v2 - 20L yesterday. I hope the Brewie does well. It should be a fun brew friend from what I have seen.

I have decided to bail out. I was ready to preorder. I think I'm going to order the Braumeister 20 L Something just doesn't feel right about the Company. I know they are trying to get it all going and I do hope they do well.

If they do the assembly in the fab shop on location 100 units could be built easily in a medium small shop. I'm a retired machinist sheetmetal mechanic. I spent my life building prototypes, Mechanical electronic enclosures most of my career. Even if a shop with junky equipment they can pump...

The establishment beer people will not like you saying that. :mug:

I live a block away from that barn. Comes in handy sometimes.

Canned beer makes its debut in 1935. There is nothing more to know about beer cans that go POP.

Thank you Sir! I was worried that the solutions cost a lot. I checked and the cost is cheap.

Robert, how often should a pH Calibration be done? And would this be ok to use?https://www.amazon.com/dp/B0063MVU5S/?tag=skimlinks_replacement-20

I'm getting low. I need to make another batch.

Last time I ordered a english muffin she slapped me.

Sorry to hear about the divorce. Hang in there. Time heals.

Thank you Meatcleaver for the link and the reply.

Thank you Sleepycreek. I saw that yeast yesterday. With me not knowing a lot about yeast at this time I could only ponder about what I was looking at. Thank you for the yeast information.