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    What I did for beer today

    Yesterday, I cleaned, sanitized and purged 17 kegs. First I use a pressure washer to get them mostly clean, Next I put them on a keg washer for ten minutes rinse and inspect drain sanitize and purge with co2 store kegs under pressure. Put everything a way and finally had a few beers.
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    [Version 2 Release] RaspberryPints - Digital Taplist Solution

    First list your beers in the beer "database" then select the beer from the "database" in the taps part for each tap, all done though the admin portal/login
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    Beer Gas

    1. yes 2. the standard gas post 3. ~30 psi works great for me
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    Keg identification and sealing problems

    put the poppit in the plug, there are little ridges in the plug that the legs of the poppit catch on
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    What Didn’t Get Delivered Today?

    I've always heard, don't take a no from someone that can't give you a yes. Talk to a supervisor.
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    Another hopwater question

    Thx, seems like good information. Although I'm a bit surprised how little hops are needed.
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    Anyone ever get a stuck fermentation with WLP300?

    70 is good, although the flavors created at the higher temps can make a hefe mighty tasty. What I've always heard, at the lower temps, one get the clove flavors and at the higher temps one gets the banana flavors, since you are pretty much past the phase where flavors develop, now you just...
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    Anyone ever get a stuck fermentation with WLP300?

    I've heard that krausen can accumulate on a tilt and throw off the readings. Can you warm it up a bit? like to 76 or so?
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    Another hopwater question

    Cool I went to the site you linked and saw that there is a place about ten miles from where I work that has it as well.
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    Another hopwater question

    Thanks. I saw that thread, I just wanted to use the Hopzoil that I already have. I also have a freezer full of hops that I could use, if I was so motivated. It might be best if I tried some first, but have no idea as to were to buy any. I'm pretty certain that there is none in the county that...
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    Another hopwater question

    With a barrel being 31 gallons, 1ml in a five gallon keg of water would put it at the 6ml/BBL if I am interpreting the chart correctly. Upon checking all of what I have is Majik.
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    Another hopwater question

    I have some hopzoil the I bought from @Corny Keg I'm wanting to make some hopwater, is it just as simple as adding the hopziol vial contents to a keg and filling with water and putting it on tap? As best as I can tell, that's all there is to it. Should I boil the water first and add the hot...
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    Is BLC safe on copper?

    Might be safer just to use how oxyclean or PBW
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