Recent content by dmenace79

@TxBrew

Great set up @TxBrew

Thankful for grain-bills!

Thanks! I’ll be drinking a cream ale.

USA - Red, Thanks!!!

I’m in

Im in, thanks.

Hello, all. I am looking at picking up a Genkraft Chest Freezer. They are not energy star, and are advertised as restaurant freezers. They seem to be on casters, which is cool. Just wanted to know if anyone has heard of this brand. I can get a 15 cu sq for about 275.

Did you ever find out if it was your freezer taking up the extra kWh? I am looking to build a keezer and found a good deal on a new freezer call Genkraft, however it is not energy star, so I am afraid it will cost a lot more to run, even if I'm not using as a freezer.

Thank You

This is a screen shot of my Beer Smith, that shows the 6.8% that CPHAM was talking about. I was also confused about which temp mash profile in step three to use? I just picked a random one and entered the numbers you had on the PDF. Will my profile just add those mash numbers by default when...

I just made a profile and mine reads the same. 6.8 Percent. Did anyone ever figure out the discrepancy? Or does it matter?

Thanks for the reply. After looking up several articles, it sounds like PBW along with an acid sanitizer or vinegar may remove the beer stone. I'm just thinking that my issue is not beer stone. It's developed on the racking cane from the auto siphon, after I soaked it in PBW, and didn't have...

Sorry, if this has been discussed already, I couldn't find an exact answer for siphon tube. I use a standard automatic siphon tube for moving from fermenter to bottling bucket. This last weekend I filled up my seven gallon bucket with PBW, as always, to soak for a few days. I also inserted...

What kind of cooler do you have? Is it possible to send photos?