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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. D

    When to rack the 1st time.

    good point waboom!!.
  2. D

    When to rack the 1st time.

    original gravity was 1.08; haven't cracked the seal since I pitched the yeast on the 5th (despite the nagging urge to do so)
  3. D

    When to rack the 1st time.

    I have a 5 gal batch brewed on 5 jan from 10lbs honey, 11.75 oz Blue Agave (sucrose), 2 LBS vanilla syrup (mostly corn sugar). Well, it's past the two week mark and my airlock is bubbling at a constant 7 to 8 seconds. Do I give it another week or rack again to eliminate the lees? Thanks, Mike
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