Recent content by ddemaagd

I got some help from three floyds on this one. For your grain bill try 25% wheat, 5-10% aromatic, and the rest 2 row.

I just made a GBH clone and can tell you for certain you are going to want to increase your late addition hops if you want it to have the aroma of a fresh gumballhead. I'd at least double the flameout and 5 min additions... Just my opinion

I just did a forum search of KegConnection because I wanted to comment on how great there customer service was. I sent an email out today because one of my perlick 575s has been leaking. I got a phone call within 10 minutes with some advice and an offer to send me new o-rings... He also...

Just went there yesterday when they opened at 3. They are currently pouring what they call an Abbey Ale, a farmhouse ale, and a belgian IPA made with centennial, amarillo, and one other hop. They are $4 a pour. I got a chance to talk with Jason the owner for a bit afterwards and he was nice...

Thanks everybody. I'm dry hopping in the fridge, so definitely not at 68 degrees. I also fermented around 64 or so, so the beer never got near the 68-72 mark. Next time I make this recipe I'll dry hop at a bit of a higher temp and see what difference that makes. Thanks for the visuals on the...

Human- You may be on to something. I also just thought of this. I took a peek inside the keg and the hop bag was just floating on top of the beer. The beer is being drawn in from the bottom, any chance that is where my problem is?? I know I've read on here about people sanitizing a marble...

I've got the regular set to 12 PSI, it has been carbonating for 3 days I believe, so it isn't carbonated quite yet.

They have been in the keg for just over a week.

So I brewed up a Three Floyds GumballHead Clone three weeks ago using this recipe: Grain Bill (70% Efficiency assumed) 6 lbs. - Wheat Malt 5 lbs. - 2-Row Pale Malt 1 lb. - Caravienne Malt Hop Schedule (27 IBU) 1/4 oz. - Amarillo - First Wort Hop 1/4 oz. - Amarillo - 60 min. 1/2...

I go there with friends almost weekly and have never had an issue with hangovers the next day. I usually drink the breakfast stout, harvest ale, or Red's Rye.

703?? Thanks!

Thanks guys. I ended up buying everything for $550. I'll post a pic here once I get it up and running.

Update. I offered him 500. He said he could do 600 and throw in a 100 lb propane tank. I also habe some pics now

Yea, may be tough. I guess I could buy a lot for 500-600... Profile a bit updated

Great advice guys. Appreciate it. He is asking 1,000 or best offer. Obviously 1000 is way, way too much. I was thinking closer to $500. The only problem is I've been keeping my eye out on CL and haven't found much in the past few months....