Recent content by dchias

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. D

    High Original Gravity

    I used Omega British Ale I which can go as high as 10 ABV. The original recipe target was 6 ABV.
  2. D

    High Original Gravity

    I understand that if my OG comes out higher that i could dilute to the target OG and produce more beer. But if I leave it at the high number will that produce a higher ABV? This is our second all grain batch. OG target 1.053 OG actual 1.061
  3. D

    Wasted Yeast?

    I am in the fermenter with my first batch brewed. I brewed the NB Caribou Slobber which went smoothly. After placing in the fermenter the brew reacted vigorously with the yeast after 24hrs. It then has calmed down to a steady bubble in the airlock every minute or two. This seems to be normal...
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