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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. D

    Hickory Dickory Bock (Hickory Lager)

    I'd like to know how long/what temp you toasted the hickory. Also, how much did you use and how long was the beer on them? A local brewery and I want to add some to a Porter they're brewing. Thanks!
  2. D

    Large Giveaway - Fermenter, Mash Paddles, Thermapen

    My username is SnobRitch
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