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  1. D

    American Lager Pottsville Common (Yeungling Lager Attempt)

    Had very good results in January 2012. 10 gallon batch. Going to make another 10 gallon batch this weekend. Thanks OP.
  2. D

    Winter Seasonal Beer Great Lakes Christmas Ale Clone

    How do you keep the cinnamon sticks and ginger seperate from the hops? I have always used a bag to strain out the hops once it cools and transfer from the boil to the fermenter. With my process, the spices would get caught in the bag.
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    Winter Seasonal Beer Great Lakes Christmas Ale Clone

    I'll try this recipe. Looks great@
  4. D

    Large Giveaway - Fermenter, Mash Paddles, Thermapen

    please endter me in: dannerdave :mug:
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