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  1. C

    Margaritas

    5 cans Limeade (make sure it has no potassium sorbate) 3 cans Lemonade 1/2 lbs Extra light DME 2 Lbs raw sugar Combine and boil for 5 minutes to sanitize. I usually do this on a day im racking a beer and just pitch onto the yeast cake. after 9-14 days (it gets stronger by the day) pitch...
  2. C

    Blackout Stout

    14 LBS 2-row (US) 1 LBS Roasted Barley 1 LBS Chocolate 1 LBS Crystal (120) 1 LBS Crystal (80) .5 LBS Light Smoked Grain (use your own judgement as to flavor but this is a very definitive after taste in the finished beer) .5 LBS Black Patent 1 LBS Marris Otter 1 LBS Rye Malt 1oz Summit...
  3. C

    Lucky Scott

    I have brewed this twice now and kegged it both times. It doesn't last very long so it is a neighborhood favorite. 16 lbs Marris Otter 1lbs Crystal (20l) 1lbs Crystal (80l) .75 Lbs Crystal (120l) Dough in : 104 - 30 minutes Steep: 156 - 60 minutes Mash: 170 - 30 minutes (add 5 more gal at...
  4. ert beer

    ert beer

    ert beer
  5. Me

    Me

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