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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Mr Beer - Read all about it and ask questions

    Same here. Mr. Beer for Xmas. My first batch was also the High Country Canadian Draft. I fermented for 10 days and it's been in bottles for 13 days. One more day and I'll be tasting it!! The guy at the brew store (and others here at the forum) told me that using regular table sugar would be a...
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