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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Daisy Cutter, Super High Gravity Stout

    Ive never pitched two different yeasts how do you go about doing that? Super first and then finish with dry english?
  2. C

    Spicy Chocolate Stout

    3 ghost chilis? and i thought i was crazy for using scotch bonnets
  3. C

    Guava beer suggestions?

    I recently did a passionfruit guava pale ale. Diced up passion fruit and tossed it in the boil with about 10 minutes left and then aged it in the secondary on fresh guava also diced up, and it came out great
  4. C

    Apple Pie in a bottle

    Ill try to remember the recipe but my colleges homebrewing team made an applejack ale that when we were making it, smelled the like whole floor was eating a bowl of apple jacks. It was ****ing awesome
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